Date: 18th - 25th November 2024
Venue: Kenya, East Africa
Registration Fee (Does not inclusive of flight ticket):
- MSCA Member (after a 30% subsidy by MSCA) - RM4,300.00/pax
- Non - MSCA Member - RM6,200.00/pax
Kenya's specialty coffee is famous worldwide for its high-quality Arabica beans, known for bright acidity, rich body, and complex fruity and floral flavors. Most of this coffee is grown by small farmers in high-altitude regions like Mount Kenya, where the climate and volcanic soil are perfect for coffee cultivation. Don't miss this chance to deepen your knowledge of specialty coffee and experience the journey from bean to cup in one of the most celebrated coffee-growing regions in the world.